Mardi Gras CARNIVAL E

Feast of  Epiphany 2023

Week 2: SHRIMP FESTIVAL

January 12, 13, 14

4pm - 10pm

3 Cajun Shrimp Tacos     11

Grilled Louisiana shrimp tacos.  White corn tortillas.

Shrimp Remoulade     15

Chilled Louisiana Gulf shrimp.  House recipe remoulade.

Tabasco Butter Shrimp   15

Louisiana Gulf shrimp smothered in rich Tabasco sauce.

Served with French bread and fresh lime.

Fried Shrimp and Cajun Fries     15

Golden fried shrimp.  Cajun seasoned fries.

House made cocktail sauce.

Coconut Honey Jumbo Shrimp     16

Breaded Coconut Shrimp served with Jasmine rice and

Sweet chili honey sauce.  Topped with green onion.

Chargrilled Shrimp Po’ Boy     17

Seasoned grilled Gulf shrimp on Garlic butter toasted French bread with Jalapeño Mayo.  Dressed with Romaine lettuce, tomato and Vidalia onion.  Served with choice of side.

Grilled Shrimp Caesar Salad     18

Whole leaf Romaine.  Bacon.  Parmesan. Roma tomato.

House-made croutons.  Vidalia dressing.

Shrimp Étouffée    21

Gulf shrimp.  Bell pepper, onion, celery and fresh garlic.

White wine, cream and Cajun spices. Served with Jasmine rice and French Bread.

BBQ Shrimp & Grits     26

Louisiana Gulf Shrimp.  Hickory Smoked grits. Goat Cheese.

Plantation Dark Rum Pan Sauce. Buttermilk Beer fried onion.