Shrimp Remoulade     13

Chilled Louisiana Gulf shrimp, house recipe remoulade.

Tabasco Butter Shrimp   14

Louisiana Gulf shrimp smothered in rich Tabasco sauce.  Served with French bread and fresh lime.

Coconut Honey Jumbo Shrimp     15

Breaded Coconut Shrimp served with Jasmine Rice and a spicy Dijon Sauce.  Topped with green onion.  

Grilled Shrimp Caesar Salad     16

Whole Romaine, bacon, Parmesan, Roma tomato, house-made croutons, Vidalia dressing. 

Chargrilled Shrimp Po’ Boy  with Jalapeño Mayo    15

Seasoned grilled Gulf shrimp on garlic-buttered toasted French bread with Jalapeño Mayo.  Dressed with Romaine lettuce, tomato and Vidalia onion.  Served with choice of side.

Shrimp Étouffée    18

Gulf shrimp, bell pepper, Vidalia onion, celery, garlic, white wine, cream and Cajun spices. Served with Jasmine rice and French Bread.  

BBQ Shrimp & Grits     25

Louisiana Gulf Shrimp, Hickory Smoked grits, Goat Cheese, Plantation Dark Rum Pan Sauce,  

Buttermilk Beer fried onion.  

Chargrilled Shrimp Po’ Boy  with Jalapeño Mayo    15

Seasoned grilled Gulf shrimp on garlic-buttered toasted French bread with Jalapeño Mayo.  Dressed with Romaine lettuce, tomato and Vidalia onion.  Served with choice of side.

Chargrilled Shrimp Bloody Mary     13

Creole Bloody Marry served with a Cajun Grilled Shrimp skewer.